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STEAMED CHOCOLATE CHESTNUT PUDDING (Budino di castagne e cioccolata) serves 6
1 lb. chestnuts,pureed 1/4 cup cocoa 2 cups milk 1/4 cup sugar 2 teaspoons butter 1 egg 1 tablespoon rum,curacao or sherry 1/2 teaspoon,vanilla
Combine cocoa, milk, sugar, and butter and cook slowly over hot water 10 minutes, stirring constantly. Add pureed chestnuts and egg, and stir well. Butter a one quart mold and pour mixture into it. Place in a pan of hot water, and bake in a moderate oven 350deg, until pudding is firm, about 45 minutes. Serve immediately.
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