Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Desserts Pudding >> Chocolate Pudding 01

Print this Recipe    Chocolate Pudding 01

Monk in a Nightshirt
Servings: 6

2 oz whole hazelnuts, roasted and chopped
4 oz caster sugar
4 oz butter
5 eggs, separated
4 oz chocolate, grated (use the best-quality chocolate you can find)
4 oz whole hazelnuts, roasted, ground finely but still crunchy

1/3 qt Double cream, lightly whipped

Butter a bowl and line with the roasted and chopped nuts.

Mix caster sugar and butter, add egg yolks slowly. Add grated
chocolate and ground nuts.

Beat egg whites until stiff and gently fold into mixture.

Turn into the lined bowl. Cover with a double layer of greaseproof
paper with a folded pleat down the centre and tie firmly with
string. A double strip of kitchen foil laid under the bowl and
projecting up the sides will make lifting it out easier.

Place bowl in a large saucepan 3/4 full of water and steam for 2
hours.

Carefully turn out on to a serving plate.

Just before serving, pour over some of the lightly whipped cream.
Serve the remaining cream separately.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.