LOCATION: Recipes >> Desserts Pudding >> Noodle Pudding 08
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Noodle Pudding 08
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Noodle Kugel
8 oz medium-wide noodles
1 cup uncreamed cottage or pot cheese
1 clove garlic, chopped
1 cup sour cream
1 onion, finely minced
salt to taste
dash of Tabasco sauce
1 tablespoon Worcestershire sauce
grated Parmesan cheese
sour cream
Preheat oven to 350 F. Cook noodles until tender. Drain and
combine with the cottage or pot cheese, garlic, sour cream , onion,
salt, Tabasco and Worcestershire sauce.
Butter the inside of a 1-1/2 quart casserole and insert the mixture.
Bake until brown and crusty on top. Serve with grated Parmesan
cheese and additional sour cream. Serves 4-6.
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