LOCATION: Recipes >> Desserts Pudding >> Rice Pudding 13
|
 |
|
Rice Pudding 13
|
|
|
|
Rice Pudding
1 cup raw rice
1 1/2 cups sugar
1 stick butter (not margarine)
2 Tbsp. vanilla extract
3 eggs
3 cups milk or more
1 1/2 cups raisins
Cinnamon
Preheat oven to 325 degrees. Cook rice according to package
directions. Mix all ingredients together and place in a baking
dish (a smaller, deeper dish is better than a larger shallow one).
Sprinkle with cinnamon and bake until firm and light brown, about
1 to 1 1/2 hours. Serve slightly warm.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
