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Sweet Potato Pone 4 large sweet potatoes, peeled and grated 1 stick margarine, softened 3 cups sugar 4 egg, beaten 1 cup water 1 cup evaporated milk 1 teaspoon cinnamon 1 teaspoon nutmeg 1/2 teaspoon allspice 1 tablespoon vanilla extract Peel and grate sweet potatoes, set aside.
Mix margarine and sugar, slowly add eggs to mixture and mix well. Stirring rapidly, add water and milk; stir until smooth. Add cinnamon, nutmeg, allspice and vanilla. Add shredded sweet potatoes.
Grease a 13 x 9 x 2 glass baking dish. Turn mixture into dish and sprinkle with cinnamon or nutmeg. Bake at 300 degrees for 1 hour, or until pudding is set.
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