
LOCATION: Recipes >> Desserts Pudding >> Tapioca 06
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Tapioca 06
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LARGE TAPIOCA (Fish Eyes)
1/2 c. lg. tapioca 2 1/4 c. water 1/4 tsp. salt 1/2 c. sugar 1/2 tsp. vanilla
Soak tapioca overnight. Drain off water. Add water and salt. Simmer until thick. Add 1 large can of peaches, juice and all. Chill and serve.
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