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LOCATION: Recipes >> Dips >> Artichoke Dip 07

Print this Recipe    Artichoke Dip 07

Artichoke Heart Dip

1 cup mayonnaise or sour cream
1 cup parmesan cheese grated
2 cans water packed artichoke hearts
garlic powder
paprika

Cut artichoke hearts into small pieces. Mix all ingredients together
except paprika. Put into baking dish and sprinkle paprika on top
for color. Bake at 350 F for 20 minutes or until bubbly. Serve
with crackers or baguette thins.

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