Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Dips >> Artichoke Dip 15

Print this Recipe    Artichoke Dip 15

Fantastic Artichoke Dip

8 oz cream cheese
12 oz shredded mozzarella
1 c mayonaise
1 c grated parmasean
1 onion, finely chopped
2 cloves garlic, finely chopped
2 jars marinated artichoke hearts
2 pita bread

Drain artichokes well and tear them apart with your fingers.

Cut up pita bread into chip size triangles, seperate and bake on
a cookie sheet until crispy (approx 5 minutes).

Combine all other ingredients and mash.

Bake in a uncovered casserole dish for approx 30 minutes @ 350 or
until bubbly.

Serve hot out of the oven and scoop up dip with pita bread.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.