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Chipped Beef Dip

2 8-ounce pkgs cream cheese
4 Tbsp milk
5 ounce jar chipped beef, cut into small pieces
4 Tbsp green pepper, finely chopped
1/4 tsp black pepper
1 cup sour cream
1/2 cup walnuts, chopped
2 Tbsp onion, minced

Blend cheese and milk together. Add the beef, onions, green pepper,
black pepper, and the sour cream. Place mixture into a pie plate.
Sprinkle the walnuts on top of it. Bake in oven at 350F for 20
minutes. Serve with crackers or party rye.

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