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Chipped Beef Dip
2 8-ounce pkgs cream cheese 4 Tbsp milk 5 ounce jar chipped beef, cut into small pieces 4 Tbsp green pepper, finely chopped 1/4 tsp black pepper 1 cup sour cream 1/2 cup walnuts, chopped 2 Tbsp onion, minced
Blend cheese and milk together. Add the beef, onions, green pepper, black pepper, and the sour cream. Place mixture into a pie plate. Sprinkle the walnuts on top of it. Bake in oven at 350F for 20 minutes. Serve with crackers or party rye.
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