Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Dips >> Cheese Spread 04

Print this Recipe    Cheese Spread 04

Cheese Spread

1 1/2 pound sharp cheddar cheese
1/2 pound Monterey jack cheese
5 1/4 oz can Spanish olives with pimento (salad olives)
1 green bell pepper
1 pound bacon, cooked and crumbled
3 cups mayonnaise

Put everything except mayonnaise through the meat grinder. Mix in
mayonnaise. It works well to put the whole mess into a ziptop bag
and then knead it. Serve with bread or crackers. It also makes
good fancy finger sandwiches. Makes enough spread for 4 loaves of
bread. The spread can be made a week ahead of time and kept cold.
Then put sandwiches together just before event or serve with fancy
crackers.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.