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LOCATION: Recipes >> Dips >> Chopped Liver 04

Print this Recipe    Chopped Liver 04

Gehakteh Leber (Chopped Liver)

2 large onions, chopped (or more, to taste)
3 tbs oil
1 pound chicken livers
4 hard cooked eggs
1 tsp salt
1/4 tsp black pepper
1-2 tbs mayonnaise

In a large skillet, saute the onions in the oil until golden.
Broil the livers. Using the finest blade of a grinder, or steel
blade of the food processor, grind the liver with the onions and
eggs. Add the salt and pepper. Add 1 or 2 tbs mayonnaise and mix
well. Taste and adjust the seasoning. Serve chilled.

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