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LOCATION: Recipes >> Dips >> Crab Dip 01

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Crab Dip

8 oz package cream cheese
8 oz container sour cream
2 cans canned crab meat, or fresh if you can get it
3 green onions, chopped finely
2 teaspoons garlic powder
2 teaspoons white pepper

Combine the sour cream and the cream cheese in a bowl, mix until
smooth. Add the green onions and the crab meat.

Add seasonings, adjust to taste. Serve chilled with crackers or
bread.

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