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LOCATION: Recipes >> Dips >> Curry Shrimp

Print this Recipe    Curry Shrimp

Curried Shrimp Spread

8 ounces cream cheese, at room temperature
1/3 cup mayonnaise
1/2 teaspoon curry powder
6 green onions with some tender green tops, chopped
1/4 pound small cooked shrimp, chopped
1 hard cooked egg, grated

In a serving bowl combine all ingredients except egg. Stir to mix
well. Sprinkle egg on top. Cover and refrigerate several hours
before serving with assorted raw vegetables and crackers.

Yield: 2 cups

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