LOCATION: Recipes >> Dips >> Curry Yogurt Dip
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Curry Yogurt Dip
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Curry Yogurt Dip
1 cup fat-free yogurt
1 tablespoon mayonnaise
3 teaspoons curry powder
1 tablespoon cumin seeds
1 tablespoon lemon juice
1/2 teaspoon honey
1/4 teaspoon pepper
paprika and cilantro for garnish (optional)
Combine ingredients without cilantro and stir well. Spoon into serving
bowl. For best results, refrigerate for 1-2 hours for flavors to blend. Garnish before serving, if desired. Makes approximately 1 cup. Serve with fresh vegetables, bagel
or pita chips.
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