LOCATION: Recipes >> Dips >> Hummus
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Hummus
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1 can chick peas
Tbsp or so of tahini
2 cloves garlic or to taste
1/4 -1/2 cup lemon juice
1 dill pickle
2 tsp cumin or more
1 tsp chili powder
Drain the chickpeas into a seperate container, so that you can just
use the water drained from them. Some people use olive oil, but
this has less fat. Basically you mush all this stuff up with a
hand blender (do it bit by bit if you're doing it that way) or in
a food processor. Try it, then add stuff you think you might want
more of.
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