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LOCATION: Recipes >> Dips >> Roasted Red Pepper and Sun-dried Tomato Spread

Print this Recipe    Roasted Red Pepper and Sun-dried Tomato Spread

2 roasted red peppers
1/2 cup water
8 sun-dried tomato halves (marinated in oil)
1 clove garlic
1/3 cup mayonaise
1/4 cup plain yogurt
dash cayenne

Take roasted red peppers, water, oil-marinated sun-dried tomato
halves, and garlic clove and puree until smooth. Add mayonaise,
yogurt, and cayenne. Blend until combined completely. Serve with
veggies, pitas, etc.

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