LOCATION: Recipes >> Dips >> Smoked Fish Dip
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Smoked Fish Dip
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Smoked Fish Dip
1 egg yolk, beaten
1/2 teaspoon salt
1 clove garlic, minced
1/4 cup green onion, chopped fine
2 dashes Tabasco sauce
1 cup safflower oil
1 teaspoon lemon juice
Place all ingredients in blender except the oil. Blend for 2 minutes,
and then add the oil in a thin stream. Process until smooth.
Recommend with trout or salmon.
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