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SPICY TUNA DIP

13-oz can tuna
6.5-oz jar or can jalapeno chiles, chopped
1 onion, minced
1/2 cup mayonnaise
Chopped cilantro
Tortilla chips (optional)

Mix tuna with chopped jalapeno chiles and jalapeno liquid. Add
onion to tuna mixture. Stir in mayonnaise until consistency is
mushy. Sprinkle cilantro on top and serve with tortilla chips, if
desired.

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