LOCATION: Recipes >> Dips >> Spinach Dip 28
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Spinach Dip 28
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Spinach Dip
1 pkg frozen spinach, thawed and drained
1 pkg cream cheese softened
1 pkg Lipton's onion garlic soup mix
1 tsp Worcestershire
1 cup shredded old chedder cheese (the older the better)
Mix all ingredients together and let sit overnight in fridge. Let
come to room temperature (to let the cream cheese soften) before
serving. Serve in a hollowed out pumpernickel loaf.
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