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SEARCH RECIPES: LOCATION: Recipes >> Dips >> Spinach Queso    Spinach Queso Easy Spinach Con Queso 1 (10 oz.) pkg. frozen chopped spinach, thawed 1 lb. Velveeta cheese with jalapeno peppers, cubed 1/2 cup milk 1 small onion, diced 1 (20 oz.) jar diced drained pimiento 1 tomato, diced Squeeze spinach until barely moist; set aside. Combine cheese, milk, onion and pimiento in top of double boiler. Bring water to a boil. Reduce heat to low and cook until the cheese melts. Add spinach and tomato, stir well. Serve warm with tortilla chips. 8-10 servings. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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