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Toffee Dip

4 to 5 pieces caramel toffee
6 marshmallows
double cream

Melt the toffee in a glass bowl over a pan of hot water. Once it
has melted add the marshmallows till they melt. Fold in at least
2 desert spoons of double cream.

Use the dip while it is still warm with any fruit: apples grapes,
bananas, and/or strawberries.

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