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LOCATION: Recipes >> Dips >> Vegetable 09

Print this Recipe    Vegetable 09

Vegetable Dip

8 oz sour cream
1/4 cup mayonnaise
2 tbsp dried parsley
1 tbsp Mrs. Dash Garlic Herb blend
1 tsp instant boulion granules
1/4 cup french fried onion toppers crushed
pepper to taste

Stir sour cream and mayo together. Add spices and boulion granules.
Crush onion toppers until you get 1/4 cup and add to dip. Stir and
refrigerate for 1 hour. Stir again before serving.

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