SEARCH RECIPES:
SEARCH RECIPES: LOCATION: Recipes >> Dips >> White Bean Spread    White Bean Spread RED-SPICED WHITE BEAN SPREAD 6 sun-dried tomato halves 1 clove garlic, chopped 1 1/2 cups cooked white beans, drained 1 tablespoon paprika 1 teaspoon sage 1 tablespoon olive oil salt cayenne pepper Put the dried tomato halves in a small bowl, cover with hot water, and let sit for about 15 minutes. Drain and chop coarsely. In a food processor, combine tomatoes, garlic, beans, paprika, sage, oil, salt, and cayenne pepper. Process until smooth. Makes about 1 3/4 cups. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
Recipe Cottage © 1994 - 2005.  All Rights Reserved.