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LOCATION: Recipes >> Drink Recipes >> Buttered Rum 01

Print this Recipe    Buttered Rum 01

Hot Buttered Rum Mix

1 quart vanilla ice cream, softened
1 pound butter, softened
1 pound powdered sugar
1 pound brown sugar
1 teaspoon nutmeg (or to taste)
2 teaspoons cinnamon (or to taste)

Blend above ingredients in a mixer. Freeze in a covered container.
At serving time, for each serving, fill a mug about 3/4 full of
HOT water; add 1 heaping tablespoon of the frozen mix and 1 ounce
of rum. (Light or dark) Stir well. I like it with a little more
than 1 heaping tablespoon of mix but it does depend on the size of
the mug. This is nice when garnished with a cinnamon stick and/or
additional nutmeg.

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