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SLOW COOKER CIDER

2 cinnamon sticks (4 inches)
1 teaspoon whole cloves
1 teaspoon whole allspice
2 quarts apple cider
1/2 cup packed brown sugar
1 orange, sliced

Place cinnamon, cloves and allspice in a double thickness of
cheesecloth; bring up corners of cloth and tie with a string to
form a bag. Place cider and brown sugar in a slow cooker; stir
until sugar dissolves. Add spice bag. Place orange slices on top.
Cover and cook on low for 2-5 hours. Remove spice bag before serving.
Yield: 2 quarts.

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cookin'ckick, February 13, 2007 - 08:34 PM
Reviewer: Anonymous from USA
Great recipie for any party!

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