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Maple Hot Chocolate
1/4 cup sugar 1 tablespoon baking cocoa 1/8 teaspoon salt 1/4 cup hot water 1 tablespoon butter or margarine 4 cups milk 1 teaspoon maple flavoring 1 teaspoon vanilla extract 12 large marshmallows
In a large saucepan, combine sugar, cocoa, and salt. Stir in hot water and butter; bring to a boil. Add the milk, maple flavoring, vanilla, and 8 marshmallows. Heat through, stirring occasionally, until marshmallows are melted. Ladle into mugs and top each with a marshmallow.
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