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Print this Recipe    Irish Raspberry

Chambord Irish Raspberry

Put 1/2 cup ice in a champagne glass. Add 1 oz Irish cream liqueur
and 1 oz chambord. Top with whipped cream.

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4 of 6 people found the following review helpful:
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why does it curdle?, February 15, 2004 - 09:28 PM
Reviewer: Anonymous from claremont, ca
i love chambord and i love irish cream, but i can\'t seem to mix the two without the irish cream curdling immediately!

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