
LOCATION: Recipes >> Drink Recipes >> Mango Frappe
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Mango Frappe
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MANGO FRAPPE
1 1/2 cups chopped ripe mango 1 cup milk 2 tablespoons sugar 1 tablespoon lime juice 1/4 teaspoon vanilla extract 4 to 6 ice cubes
Place chopped mango in freezer for 30 minutes. Combine mango, milk, sugar, juice, and vanilla in container of an electric blender; process until smooth. Add ice cubes; process until smooth. Serve immediately.
Yield: 3 1/2 cups
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