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Print this Recipe    Mulled Cider 06

Mulled Cider

4 litres apple cider
3 cinnamon sticks
1 tbs whole cloves
sugar as needed

Place the cider together with the cinnamon and cloves in a big
enough pot and heat it (do not boil) for about 20 minutes. (Heat
it slower when your cider is carbonated to get rid of the bubbles).
Stir in the sugar and serve. Leave the pot on low heat to keep it
hot.

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