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LOCATION: Recipes >> Drink Recipes >> PAWPAW DRINK - Jamaica

Print this Recipe    PAWPAW DRINK - Jamaica

1 medium sized ripe pawpaw
6 oz sugar
1 teaspoon grated ginger or 1 or 2 fresh limes

Slice, peel and crush a medium sized ripe pawpaw. To every pint of
crushed fruit, add 2 pints water, stir thoroughly and strain.
Sweeten to taste and chill or add cracked ice. A small bit of
ginger, grated or a dessertspoon of juice from fresh green limes
will improve the flavour. Mango Drink may be made similarly.

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