LOCATION: Recipes >> Drink Recipes >> Rose Icecubes
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Rose Icecubes
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Rose Infused Ice Cubes
2 cups water
1/2 cup sugar
1/2 cup finely minced sweetbriar rose leaves
juice of 3 lemons
Boil together for five minutes, two cupsful water and 1/2 cupful
sugar. Pour this over 1/2 cupful finely minced sweetbriar rose
leaves. Cool, add juice of three lemons. Strain, color light green.
Freeze in cubes, use in fruit drinks and herb teas.
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