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LOCATION: Recipes >> Drink Recipes >> Thai Iced Tea 06

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Thai Iced Tea
(for two)

2 tsp Thai tea (purchase at a Southeast Asian grocery store)
2 cups water
1 can condensed milk
sugar to taste

Brew tea very strong- until it is almost syrupy. Cool. Place in
a glass with 1/4 cup condensed milk and 4-5 ice cubes. Sugar if
you feel it is necessary (condensed milk is very sweet) Stir and
serve.

I have not experimented using other teas, but one can identify the
tea used in Thai iced tea by its distinctive smell, almost like
bamboo and the intensely orange color of the resultant brew. It is
possible that a darjeeling might be similar and substituted, although
of course not nearly as good as the real thing.

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