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LOCATION: Recipes >> Dry Mixes >> Bay Seasoning 04

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BAY SEAFOOD SEASONING BLEND

1 T ground bay leaves
2 1/2 t celery salt
1 1/2 t dry mustard
1 1/2 t black pepper
3/4 t ground nutmeg
1/2 t ground cloves
1/2 t ground ginger
1/2 t paprika
1/2 t red pepper
1/4 t ground mace (optional)
1/4 t ground cardamon (opt.)

Combine all ingredients; store in an airtight container. Use with
seafood or chicken. Yield: 1/4 cup.

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