
LOCATION: Recipes >> Dry Mixes >> Biscuit Mix 11
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Biscuit Mix 11
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Baking Mix
5 cups flour 1 1/2 Tbsp baking powder 2 Tbsp sugar 2 tsp salt 1 tsp cream of tarter 1 cup shortening
Combine all dry ingredients in a bowl. Cut in shortening until mix resembles corn meal. Store in a dry container for up to six months or freeze for up to a year.
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