LOCATION: Recipes >> Dry Mixes >> Coffee Creamer 01
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Coffee Creamer 01
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BAVARIAN MINT COFFEE CREAMER
3/4 cup non-dairy coffee creamer
1/2 cup Dutch process cocoa
3/4 cup confectioners sugar
1/2 tsp. peppermint extract
Combine all ingredients in a container with a tight fitting lid.
Shake well to blend. Store in airtight container and give creamer
with the recipe for Bavarian Mint Coffee. Yields 15 servings.
To make Bavarian Mint Coffee: In a mug, combine 2 tablespoons of
creamer with 6 ounces of coffee.
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