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SEARCH RECIPES: LOCATION: Recipes >> Dumplings >> Dumplings 05    Dumplings 05 Dumplings 1 cup flour 1/2 tsp salt 1 1/2 tsp baking powder 1/2 cup milk 2 Tbsp salad oil Sift flour, add salt, baking powder; stir in milk, salad oil. Drop dumplings from spoon into boiling liquid. cover and boil 12 to 15 minutes. Do not lift cover until done. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: Ease of Prep: Appearance: Write an ON-LINE REVIEW and share your thoughts with others. 22 of 22 people found the following review helpful: Taste: Ease of Prep: Appearance: Delicious, June 29, 2006 - 05:52 PM Reviewer: Lura from Texas This is the recipe I have used for a long time. I lost it and now have found it again. I like it because you can use oil instead of saturated fat. I add a little poultry seasoning too. Be sure to make the dumplings small. Was this review helpful to you?  Yes  No 1 of 1 people found the following review helpful: Taste: Ease of Prep: Appearance: Just about the best Dumplings, December 21, 2006 - 08:27 PM Reviewer: Vicky Gillespie from Sault Ste Marie Ontario Canada These dumplings were realy good. I was making chicken and dumplings so I added a teaspoon of chicken soup base to the flour and it turned out really great. Try other flavors of soup base the all enhance the taste of the recipe. Vicky from Ontario. Was this review helpful to you?  Yes  No	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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