Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Dumplings >> Dumplings 10

Print this Recipe    Dumplings 10

Mince Meat Dumplings

1 cup mashed potato
1 egg
8 ozs mince meat
1 cup SR flour
1/4 teaspoon salt

Mix together potato, flour and salt. Add beaten egg to make a firm
dough. Mould mince into balls the size of hen eggs then mould
dough around these. Drop into a suacepan of boiling water, cover
tightly and cook gently for 10 minutes. Serve with a green vegetable
and parsley sauce or tomato sauce.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.