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SEARCH RECIPES: LOCATION: Recipes >> Dumplings >> Norwegian    Norwegian Norwegian Dumplings 2 cup flour 1/2 tsp salt 1 cup milk 1 t. baking powder 1 Tbsp oil 8 cups chicken stock Mix all dry ingredients and oil with milk. Blend well and drop spoonfuls into boiling chicken stock. Cover and cook for 15 minutes. Uncover and serve. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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