Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Eggs Dairy >> Yogurt 08

Print this Recipe    Yogurt 08

Homemade Yogurt from powdered milk

2 1/2 cups dry milk powder
3 1/4 cup water
1 tsp unflavored gelatin
1/4 cup commercial yogurt (unflavored)

Put milk in 2 quart pan and sprinkle on gelatin. Let soak 5 min
or so then stir with wire wisk while heating to almost boiling.
Cool to warm. Add 1/4 cup commercial yogurt (unflavored) and whisk
in well. Either put in small warm containers or just in a big
bowl. Set in warm place over night to set. Taste to see if ready
or not then refrigerate.

This can also be done with liquid milk and just add 2 TBS to 1
cup powdered milk to make a more solid yogurt.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.