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LOCATION: Recipes >> Equivalents >> Equivalents 04

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MEASUREMENTS AND SUBSTITUTIONS
{American}

3 teaspoons = 1 tablespoon
4 tablespoons = 1/4 cup
8 tablespoons = 1/2 cup
16 tablespoons = 1 cup
1 cup = 8 fluid ounces
2 cups = 1 pint
4 cups = 1 quart
4 quarts = 1 gallon [liquid]
8 quarts = 1 peck [dry]
16 ounces = 1 pound

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