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SEARCH RECIPES: LOCATION: Recipes >> Fish >> Baked Fish 07    Baked Fish 07 BAKED FISH 1 1/2 lb. fillet of sole 1 cup Ritz crackers, crushed 4 Tbsp. butter 1 oz. sharp Cheddar cheese 1/2 oz. grated Parmesan cheese Place fish in baking dish. Spread Cheddar cheese over fish. Cover with Parmesan cheese. Melt butter and mix with crushed crackers. Cover fish with cracker crumbs and bake at 350 degrees for 15 to 20 minutes. Serves 4 to 6. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: Ease of Prep: Appearance: Write an ON-LINE REVIEW and share your thoughts with others. 2 of 3 people found the following review helpful: Taste: Ease of Prep: Appearance: Baked Fish with Cheese, February 11, 2005 - 08:49 PM Reviewer: Jeffrey from Omaha, NE Just wanted to make our Cod a little more interesting. It was very quick and easy and made our normally blah baked cod just a little more enjoyable. Did add a little tarragon on top. Was this review helpful to you?  Yes  No	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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