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Print this Recipe    Catfish Veracruz

Catfish Vera Cruz

4 fillets of Catfish
Cajun Seasoning

3/4 cup salsa
1/4 cup dry white wine
3 Tbsp sliced green olives
1 Tsp cummin

Sprinkle both sides of fish with Cajun Seasoning to taste and either
grill, bake or pan fry in non-stick fry pan until flakes (approx
5 minutes on each side.)

Meanwhile, make sauce with remaining ingredients. Heat and spoon
over fillets when served.

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