
LOCATION: Recipes >> Fish >> Fish Balls 04
 |
 |
 |
Fish Balls 04
|
 |
 |
 |
LITTLE DEVILS
1lb fish 1/4lb onions 1-2 eggs a little condensed milk salt and pepper to taste
Steam or boil boneless fish. Drain and cool. Chop onions finely and mix with fish. Mix in eggs, salt and pepper and little condensed milk. Make into golf ball size, squeezing out surplus liquid. Fry in deep hot oil or fat quickly until golden. Also very good cold.
|
 |
 |
  |
 |
 |
 |
 |

Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|