LOCATION: Recipes >> Fish >> Salmon Croquettes 05
|
 |
|
Salmon Croquettes 05
|
|
|
|
SALMON CROQUETTES
1 can red salmon
1 cup cracker crumbs
1 medium size onion, diced
1 egg, beaten
2 Tbsp. cornstarch
3 Tbsp. margarine
1 cup milk
1/4 tsp. salt
1/4 tsp. pepper
Remove all bones and skin from salmon and mix with cracker crumbs,
onion and egg. Shape into croquettes and skillet fry. Serve with
white sauce.
White Sauce: Combine cornstarch, margarine, milk and stir until
smooth. Add salt and pepper and bring to boil over medium heat,
stirring constantly. Boil for 1 minute and pour over salmon
croquettes.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
