SEARCH RECIPES:
SEARCH RECIPES: LOCATION: Recipes >> Fruits >> Curried Fruit 02    Curried Fruit 02 Curried Fruit 29 ounce can peaches, drained 29 ounce can pears, drained 20 ounce can pineapple chunks, drained 15 ounce can apricot halves, drained 1/4 cup maraschino cherries, drained 3/4 cup brown sugar 1/3 cup melted butter 2 1/2 tablespoons curry powder Combine everything but butter in baking dish, pour melted butter on top and bake at 350 degrees for 35 min or so. 8-10 servings UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
Recipe Cottage © 1994 - 2005.  All Rights Reserved.