Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Fruits >> Fried Apples 01

Print this Recipe    Fried Apples 01

Fried Apples

6 med. apples - peeled and sliced thinly, as for a pie
2 Tbsp lemon juice
1/4 cup sugar
2 tsp. cinnamon
1/4 cup butter

Melt butter in large skillet over medium heat. Add apples. Sprinkle
with sugar and cinnamon. (If you're using sweet apples, like
Delicious, Fuji or Gala, add the lemon juice. For tart apples,
like Jonathans, omit it.) Stir until apples are blended with
sugar/cinnamon. Cover and cook for approx 15-20 minutes, frequently
stirring gently. Serve them warm, right on the pork chop or pork
roast. They also double for a dessert dish served over vanilla
ice cream.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.