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SEARCH RECIPES: LOCATION: Recipes >> Fruits >> Pineapple Boat    Pineapple Boat Tropical Pineapple Boat 1 ripe pineapple tropical fruits (banana, papaya, kiwi, mango, watermelon etc) Cut pineapple in half lenght wise through the crown, leaving crown intact. Remove fruit from the pineapple halves, leaving 1/2 inch of fruit inside shell. Cut fruit into cubes. Toss pineapple cubes lightly with a selection of tropical fruits. Spoon into pineapple boats to serve. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: Ease of Prep: Appearance: Write an ON-LINE REVIEW and share your thoughts with others. 2 of 8 people found the following review helpful: Taste: Ease of Prep: Appearance: wonderful, June 8, 2005 - 12:42 AM Reviewer: ms_bold from midwestern prairie, USA This is such an easy fruit salad with a beautiful presentation. We used pineapple, banana, strawberries, kiwi, mango and blueberries. Everyone loved it. Was this review helpful to you?  Yes  No	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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