Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> German >> Apple Pancake 04

Print this Recipe    Apple Pancake 04

German Apple Pancakes (4 servings)

6 eggs
pinch salt
2-3 tbs sugar
1 pt milk
1 c flour
1 pound apples
3 tbs butter for frying

Combine eggs with salt, sugar and milk. Add flour spoon by spoon
without producing lumps. Give some of the butter into a skillet
and pour 1/4 of the pancake mixture into the skillet. Distribute
evenly 1/4 of the apple slices over the pancake mixture and bake
at low heat until the lower side of the pancake is golden brown
(take care that it does not burn). Now turn the pancake by means
of a plate or a saucepancover having the size of the skillet. Add
again some butter and fry until the apples are golden brown. When
the pancake is done, slide it on a plate and sprinkle it with a
sugar-cinnamon mixture. Eat at once.

Bake three more pancakes in the same way.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.