Recipe Cottage


LOCATION: Recipes >> German >> Beerocks 05

Print this Recipe    Beerocks 05


1 pound ground beef
1/2 cup vegetable shortening or oil
3 medium onions chopped
1 medium head cabbage shredded
salt and pepper to taste

1 cup milk scalded
1/2 cup sugar
1 tsp salt
1/2 cup shortening
1 package dry yeast
1 cup warm water
1 egg beaten
6 cups all purpose flour

In large frying pan, fry the ground beef over medium heat. Drain
off excess fat and set aside. In a large pan or Dutch oven, heat
the shortening or oil over medium heat. Add the onion and cabbage
and cover. Reduce the heat to medium low and cook, stirring
occasionally until tender. Stir in the ground beef and add salt
and pepper to taste. Cool to lukewarm before assembling.

Scald milk and remove from heat and add the sugar, salt and
shortening. Cool to lukewarm. Dissolve the yeast in the warm
water and add to the lukewarm milk mixture. Stir in the beaten
egg. Add 3 cups of flour and mix until smooth. Work the remaining
flour as needed until the dough can be easily handled. Turn the
dough out on a floured board and knead until smooth and elastic.
Place it in a lightly greased bowl and cover. Let the dough rise
in a warm place until doubled.

To assemble, roll out the dough on a floured surface( I divide the
dough into fourths) to about 1/8 in thickness. Cut the dough into
5 inch squares. Place some of the filling on each spare and pinch
the edges to create a rectangle. Place the Bierocks on a greased
cookie sheet. Let them rise in a warm place for 15 or 20 minutes.
Bake at 350 degrees for 20 to 30 minutes or until golden brown.


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.

  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Sauces & Dressings
  Special Diets
  Soups & Salads
  Grains & Vegetables
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.