LOCATION: Recipes >> German >> Cheese Fritters 04
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Cheese Fritters 04
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Ka"seschnitten Basler Art (Basle Cheese Fritters)
4 slices bread
1 oz butter
3 onions
4 slices Gruyere or Emmenthal cheese
paprika
Fry bread lightly on both sides in butter and arrange on a baking
sheet. Pour boiling water over finely chopped onions and leave
for a moment. Pour off water, and fry onions in the remains of
the butter until tender. Spread onions thinly on the bread and
cover each slice with a slice of cheese. Sprinkle with paprika
and bake in a very hot oven (445 degrees F/Gas mark 8) until cheese
melts. Serve at once.
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